Grilled Gyro Burgers
To make the sandwich, take your favorite pita, (wrap, whatever), and slather a good amount of hummus right down the middle….
Recipe Summary Grilled Gyro Burgers
Creamy cucumber sauce tops off these grilled burgers inside a pita pocket shell.
Ingredients | Vegetarian Gyro Sandwich2 (8 ounce) containers plain yogurt, divided1 (1 ounce) package dry Ranch-style dressing mix1 cucumber, peeled, seeded, and chopped1 ½ pounds ground beef¼ cup diced onion6 pita bread rounds2 cups torn lettuce leaves1 tomato, seeded and dicedDirectionsIn a medium bowl, combine 1 container of plain yogurt with the envelope of ranch dressing mix. Remove half of the mixture to another bowl. Into one of the bowls, add the remaining container of plain yogurt and diced cucumber; mix well. Cover and refrigerate. Preheat grill and lightly oil grate.Mix the ground beef and 1/4 cup onion into the remaining half of the yogurt mixture. Shape into 6 hamburger patties.Grill patties on medium heat for 7 minutes each side, turning once.Cut off 1/4 end of the pita pockets and fill with torn lettuce, grilled burger, creamy cucumber sauce and diced tomatoes.Info | Vegetarian Gyro Sandwichprep: 30 mins cook: 14 mins total: 44 mins Servings: 6 Yield: 6 servings
TAG : Grilled Gyro BurgersMain Dish Recipes, Sandwich Recipes, Gyro Recipes,
Images of Vegetarian Gyro Sandwich
Vegetarian Gyro Sandwich : The ultimate vegan gyro meat there are plenty of ways to make a vegan gyro, but i use seitan because it's the perfect meat alternative.
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