Easiest Way to Make Lamb And Beef Kafta Aba

Dry Spice Rub For Lamb Or Beef

Watch this video and learn how to make kafta, a delicious middle eastern dish, with ground lamb and beef.

Recipe Summary Dry Spice Rub For Lamb Or Beef

I got this recipe from my grama. It can be used on lamb or beef, and the flavors can be adjusted to suit your taste.

Ingredients | Lamb And Beef Kafta Aba

1 teaspoon paprika

1 ½ teaspoons dried thyme

1 ½ teaspoons dried basil

¾ teaspoon cumin

2 tablespoons curry powder (Optional)

Directions

Mix together the paprika, thyme, basil, cumin, and curry powder, if desired, in a small bowl. When ready to use, evenly sprinkle a light coating onto lamb or beef and pat into surface of the meat. For the most flavorful results, season meat and place in a resealable plastic bag; refrigerate 2 hours before cooking.

Info | Lamb And Beef Kafta Aba

prep: 15 mins additional: 2 hrs total: 2 hrs 15 mins Servings: 12 Yield: 1 /4 cup

TAG : Dry Spice Rub For Lamb Or Beef

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