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White Chili

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Recipe Summary White Chili

This has ground turkey, salsa, corn, great Northern beans and jalapeno pepper-jack cheese. I requested this recipe from my co-worker after she brought it into one of our many potlucks. It is very tasty and a little spicy; if you don't like it spicy, cut the amount of cheese in half--it will still have a little kick! This recipe is really easy, and even the pickiest eaters will love it.

Ingredients | White European Kitchen Cabinets

1 pound ground turkey, browned

1 cup medium salsa

1 cup frozen corn kernels

1 cup water

2 (14 ounce) cans great Northern beans, rinsed and drained

12 ounces pepper jack cheese, cubed

Directions

In a large pot or saucepan, combine the browned turkey, salsa, corn, water, beans and cheese. Stir together and simmer over low heat for about 30 minutes, or until cheese has melted and chili is hot.

Info | White European Kitchen Cabinets

prep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings

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