Steps to Make Oatmeal Pizza Crust Recipe

Cheesy-Crust Skillet Pizza

Mix all the ingredients together (except toppings) in a large bowl.

Recipe Summary Cheesy-Crust Skillet Pizza

If you refrain from grain, but can't go without pizza...you've got to try this version with a 1-ingredient crust made just from cheese.

Ingredients | Oatmeal Pizza Crust Recipe

1 ½ cups shredded part-skim mozzarella cheese

5 cherry tomatoes, thinly sliced

2 tablespoons torn fresh basil leaves

4 small fresh mozzarella balls (bocconcini), thinly sliced

Directions

Heat a 10-inch non-stick skillet over medium-high heat. Sprinkle shredded mozzarella cheese evenly into hot skillet; cook until cheese is melted, 2 to 3 minutes.

Arrange tomato slices, basil leaves, and fresh mozzarella slices on the melted cheese, leaving space for a "crust" to form; cook until top is bubbling and edges are browned, 2 to 3 minutes.

Remove skillet from heat and loosen pizza with a spatula. Gently slice pizza onto a cutting board; cool for 1 minute before slicing.

The crust is delicate and thin, so don't overload with toppings. But do try with other toppings (pepperoni, ham, pineapple, or BBQ chicken).

Info | Oatmeal Pizza Crust Recipe

prep: 10 mins cook: 5 mins additional: 5 mins total: 20 mins Servings: 2 Yield: 2 servings

TAG : Cheesy-Crust Skillet Pizza

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